Fryers

Vollrath, Cayenne 36" Flat Top Electric Griddle, 220V Features: Superior element design ensures even heating over entire cooking surface Fast startup and recovery times Heavy-duty polished cooking surface for high heat retention 1/2" griddle plate is fully welded to base 2-1/2" back and sloped side splashes Knob guards protect against accidental changes or damage Internally-mounted grease collection pan for cleaner appearance and easier cleaning & maintenance Independent controls per each 12" heating zone, creating multiple stations in one unit Cooking surface depth: 16 1/2" All units ...

Vollrath, Cayenne 24" Flat Top Electric Griddle, 40716, 13.6 Amps, 3000 Watts Features: Superior element design ensures even heating over entire cooking surface Fast startup and recovery times Heavy-duty polished cooking surface for high heat retention Griddle plate is fully welded to base 2 1/2" back and sloped side splashes Knob guards protect against accidental changes or damage Internally-mounted grease collection pan for cleaner appearance and easier cleaning and maintenance 120V, 14" unit (40715) is ideally sized for buffet, brunch, or catering applications 36" (40717) model ...

Features: 60-inch wide oven frame is fully MIG welded for durability Stainless steel front, sides, backriser, lift-off high shelf 6" stainless steel adjustable legs Ten open top burners, each burner is 30,000 BTU/hr. with lift-off burner heads Shrouded flash tube pilot system (one pilot per two burners) Extra deep pull out crumb tray with welded corners to contain liquids Left oven: 23,000 BTU/hr. baker's depth oven cavity, full size sheet pans (18" x 26") fit front to back only Right oven: 35,000 BTU/hr. baker's depth oven cavity, full size sheet pans (18" x 26") fit front to back and ...

Vollrath, Cayenne 14" Flat Top Electric Griddle, 40715, 15 Amps, 1800 Watts Features: Superior element design ensures even heating over entire cooking surface Fast startup and recovery times Heavy-duty polished cooking surface for high heat retention Griddle plate is fully welded to base 2 1/2" back and sloped side splashes Knob guards protect against accidental changes or damage Internally-mounted grease collection pan for cleaner appearance and easier cleaning and maintenance 120V, 14" unit (40715) is ideally sized for buffet, brunch, or catering applications 36" (40717) model features ...

Highest wattage units in drop-in and countertop styles. Designed for large volume and heavy-duty usage. 100 power settings for precise cooking control. Controlled high-end temperature for saute, stir fry, stock pot and sauce pot applications. Sensitive low-end control for cooking delicate sauces, creams, and chocolates. Continuous duty induction circuitry for non-stop cooking. Efficiencies of 92+% versus 35% for a gas stove. Double oversized fans for longer life. Digital Display Easy to clean - no knobs to collect food Helps prevent accidental temperature changes. "HOT" warning display ...